Legroom is adequate for me. Taller passengers should still find the space acceptable.
Business Class seats are equipped with legrests.
The leg rest in the folded out position.
A really nice touch is individual air-vents overhead.
The divider between cabins is just a curtain, although there is a small floor mounted storage cabinet behind the last row of Business Class.
A snack is served even on this short flight of about 300 miles.
The snack choices are either chicken and corn salad sandwich, or turkey sandwich. I opt for the chicken corn salad, and it is much more tasty than the turkey sandwich.
The turkey sandwich looks similar to the chicken one.
I was pretty hungry, so I also ate some of the turkey sandwich, and wish that we have ordered chicken sandwiches instead.
View of the Strait of Malacca to the west of the Malay peninsula.
Soon, we are over the southern coast of Malaysia.
Not sure whether this is where Singapore connects with Malaysia, but within a few minutes we landed at Changi Airport.
The short flight on SilkAir was fine, but the next time, I think I will insist on flying on Singapore Airlines instead.